Very exotic, perfumy nose full of lychee, apricot, guava and clove. Background aromas of pineapple, peach liquer, banana runts, and gardenia. Ripe, delicious flavors of pineapple, apricot, and guava. Finishes long and bright with hints of peach liquer, liquid minerals and citrus peel. 

Big, perfumey nose of ripe Bing cherry & rose petal, and hints of vanilla. Secondary aromas of orange pekoe tea & forest floor. Medium-bodied flavors of ripe dark cherry & rhubarb. Long finish with bright plum & raspberry, and baker’s chocolate framed by soft tannins.

Really big nose of alpine strawberry, rose petal, anise and clove with full-bodied flavors of ripe cherry, dark raspberry, and blueberry pie. Luxurious, long finish with flavors of dark red fruits and baker’s chocolate framed by soft tannins and mild acidity.

Ruby in color. Big nose of rose petal, sweet perfume, cherry and bay leaf. Lingering flavors of black cherry, tea and baker’s chocolate with a hint of tobacco accentuating a textured, long finish. 

Expressive nose full of ripe red currants, savory red meats, black licorice and saddle leather followed by intense flavors of raspberry, cassis and currants, with hints of baker’s chocolate and tobacco. Finishes long with velvety tannins and lively acidity.