Darker shades of ruby in color. Complex nose of strawberry jam and cassis, with hints of Asian 5 spice, pumpkin pie, cumin and white pepper. Big mouthful of cassis, red licorice, and tobacco with long lingering finish.

Big, luxurious nose of dark, ripe cherry, tangerine, bergamot, and floral notes of rose petal. Secondary hints of orange pekoe tea, Chinese Five Spice and a touch of tarragon. Big, silky flavors of dark cherry and blueberry with afterthoughts of bright pomegranate and tangerine tea, and a big finish of Bing cherry and Baker's chocolate.

Floral notes of sassafras, rose and Rooibos tea with hints of Asian spice. Secondary notes of orange peel, forest floor and tobacco. Bright flavors of red plum, ripe cranberry and orange pekoe tea. Finishes long and refined with notes of bing cherry, tobacco and baker’s chocolate.

Ruby in color. Big nose of rose petal, sweet perfume, cherry and bay leaf. Lingering flavors of black cherry, tea and baker’s chocolate with a hint of tobacco accentuating a textured, long finish. 

Expressive nose full of ripe red currants, savory red meats, black licorice and saddle leather followed by intense flavors of raspberry, cassis and currants, with hints of baker’s chocolate and tobacco. Finishes long with velvety tannins and lively acidity.