Whetstone Winemaker Dinner at Silverado Resort
Join us for an intimate six-course winemaker dinner, where thoughtfully paired Whetstone wines meet beautifully crafted cuisine. Jamey Whetstone and Chef Patrick are curating an evening of unforgettable flavors, gracious hospitality, and timeless charm in the stunning Royal Oak Room at Silverado Resort.
Dinner Menu:
Whipped Farmers Cheese Tart – roasted strawberries, pickled rhubarb, candied pecan granola, lemon zest, sorrel | 2025 Whetstone Wine Cellars ‘Silvaspoons’ Rose
Braised Rabbit Cavatelli – ramp pesto, spring peas, asparagus, asiago, toasted hazelnut | 2023 Whetstone Wine Cellars ‘Pleasant Hill’ Pinot Noir
Duck Two Ways – Duck Confit & Goat Cheese Lasagna– Duck Breast, black trumpet mushroom escabeche, melted leeks, duck jus |2023 Whetstone Wine Cellars‘Walala’ Pinot Noir
Wild Boar Sausage Panzanella Salad – brioche croutons, mustard greens, frisee, poached plum, blood orange, pistachio, shaved radish, brown butter vinaigrette | 2024 Whetstone Wine Cellars‘Jon Boat’ Grenache
Braised Lamb Pave – baby vegetables, parsnip puree, parsnip chips, black truffle, cabernet jus | 2021 Whetstone Wine Cellars Cabernet Sauvignon
Mimolette Quiche – bacon jam, black pepper stewed cherries, braised green garlic, crème fraiche | 2017 Whetstone Wine Cellars ‘Phoenix Ranch’ Syrah