Really big nose of alpine strawberry, rose petal, anise and clove with full-bodied flavors of ripe cherry, dark raspberry, and blueberry pie. Luxurious, long finish with flavors of dark red fruits and baker’s chocolate framed by soft tannins and mild acidity.

Ruby in color. Big nose of rose petal, sweet perfume, cherry and bay leaf. Lingering flavors of black cherry, tea and baker’s chocolate with a hint of tobacco accentuating a textured, long finish. 

High-toned notes of ripe raspberry perfume and rose petal accompanied by hints of thyme and mint. Silky, rich flavors of Bing cherry, orange pekoe covered dark chocolate, and Asian spice.

Diverse nose of spicy rhubarb, wild strawberry jam, clove, and red meats. Secondary aromas of Asian soy, orange pekoe tea, and sage. Ripe flavors of cranberry, rhubarb, dark Bing cherry tea, and baker’s chocolate.

Big, spicy nose full of white pepper, strawberry Fig Newton, cassis, red meats, and fennel. Secondary aromas of floral cherry blossoms, green peppercorn, rosemary, and lavender. Big velvety mouthful of ripe plum, and chalky ripe tannins give way to a very long finish of spicy raspberry and mulberry, with hints of dark chocolate and tobacco.